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Vegan Lobster Rolls, Gluten-Free

As I enter my 36th week of pregnancy (I can’t believe my due date is still a whole month away!), I can’t help but think about how different my life was a year ago. This time last year, I was putting the final touches on our wedding plans and Ross and I couldn’t wait to start relaxing on our honeymoon in Maine.

As we drove up the Maine coast, I remember passing endless roadside stands and restaurants selling lobster rolls. We kept talking about how we couldn’t wait to come up with a vegan version when we got home but somehow I completely forgot about our plan until now.

Cliffside honeymooning!

I’m so excited to finally share today’s Vegan, Gluten-Free Lobster Roll recipe! Featuring hearts of palm as the “meat”, this sandwich tastes like pure summer. The flavor isn’t especially “fishy” but everything comes together in a delicious way that’s definitely reminiscent of seafood.

I was especially excited to discover these gluten-free hot dog buns because bread other than regular loaves that’s both gluten-free and vegan is often hard to come by.

5.0 from 3 reviews
Vegan Lobster Rolls, Gluten-Free
 
Prep time
Total time
 
Author:
Recipe type: sandwich
Cuisine: vegan
Serves: 4
Ingredients
lobster "salad"
  • 2 14-ounce cans of hearts of palm
  • ½ cup diced celery
  • ½ cup diced red onion
  • 2 tablespoon chopped fresh dill
  • 1 tablespoon + 1 teaspoon Old Bay Seasoning
  • ¼ cup + 2 tablespoons vegan mayo
  • juice of one lemon
  • salt and pepper, to taste
everything else
  • 4 rolls
  • vegan butter
  • handful of greens
  • lemon wedges
Instructions
  1. Drain the hearts of palm and roughly chop them. Place in a large bowl. Add all remaining "lobster" salad ingredients and stir.
  2. Toast rolls and spread with vegan butter. Sprinkle a few greens on each roll and top with "lobster" salad. Serve fresh with lemon wedges.

 

Lobster Roll Vegan Gluten-Free 2

 

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10 Responses to Vegan Lobster Rolls, Gluten-Free

  1. Beautiful pictures wow! looks so delicious and ingredient list is so simple. I am going to try this! Thanks for uploading this recipe! my husband and I also always want to experiment with vegan options of popular foods and try new things! 😀 😀

  2. On a whim, I searched for vegan lobster roll and yours popped up. I can’t wait to make this!! Thank you!

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