Vegan Tahini Hot Chocolate
Author: 
Recipe type: dessert
Cuisine: vegan
Cook time: 
Total time: 
Serves: 2
 
Ingredients
  • 2 cups unsweetened almond milk
  • 3 tablespoons tahini
  • 2 tablespoons cocoa powder
  • 2 tablespoons maple syrup
  • ¼ teaspoon vanilla extract
  • pinch of salt
  • 2-3 tablespoons chocolate chips
toppings
  • vegan marshmallows
  • tahini
Instructions
  1. Heat the almond milk in a small saucepan at medium-low heat.
  2. Whisk tahini, cocoa powder, maple syrup, vanilla extract and salt. Wisk every 30 seconds or so until everything is smooth and almost simmering (4-5 minutes).
  3. Add the chocolate chips and whisk for a minute until they are melted.
  4. Transfer to mugs and top with marshmallows and an extra drizzle of tahini.
Recipe by The Colorful Kitchen at https://thecolorfulkitchen.com/2017/02/27/vegan-tahini-hot-chocolate/