Healthy Vegan Chocolate Pumpkin Spice Latte
Author: Ilene Godofsky
Recipe type: drink
Cuisine: vegan
Prep time:
Cook time:
Total time:
Serves: 2
- 2 cups freshly brewed coffee
- ¼ cup pumpkin puree
- ¼ cup non-dairy milk
- 2 tablespoons maple syrup (or more for a sweeter latte)
- 2 tablespoons unsweetened cocoa powder
- 1 teaspoon vanilla extract
- ½ teaspoon pumpkin pie spice
- 1 tablespoon maple syrup
- 1 tablespoon unsweetened cocoa powder
- Combine all latte ingredients in small saucepan on stove. Stir until everything is mixed and heat to desired warmth.
- To prepare chocolate sauce, stir maple syrup and cocoa powder together in a small bowl. Drizzle sauce inside mugs.
- Transfer latte from saucepan to mugs. Enjoy as is or top with frothed milk or coconut whip cream.
Recipe by The Colorful Kitchen at https://thecolorfulkitchen.com/2016/09/15/healthy-vegan-chocolate-pumpkin-spice-latte/
3.5.3208